Premium Kaixin Pad Thai Sweet Savoury Thailand Recipe Ramen Food Fried Fast Konjac Instant noodle

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This is a Pad Thai recipe that truly stacks up to great Thai restaurants yet is totally doable for every home cook with just a trip to your every day grocery store. With the slippery noodles, signature sweet-savoury flavor, sprinkle of peanuts and tang from lime, this is a Thai food favorite for good reason!




What is the most popular Thai dish for the foreigner? It’s pretty sure that you will say “Pad Thai”. Many people fall in love with Pad Thai since the first bite they have eaten. Pad Thai is flavorful by rich ingredient calls Tamarind sauce. It is a combination of Tamarind, sugar and fish sauce in the right amount which is a complicated to make. It’s quite hard to find all ingredients in another country. But our product will bright you day up with the rich Pad Thai that you don’t need to stuck in the grocery store for a long time to find all ingredients. What you need to do is putting everything in the package to the pan! After that, you can feel the real Thai cuisine in your house.




Brand
Kaixin
Flavor
sweet & savoury
Taste
Thai recipe
Weight
220 Grams
Shelf life
1 Years




How to cook!
1. Put the Pad Thai sauce in hot pan , add tofu or other.
2. Refill water 250 ml. and wait until it boils. Then add noodles without soaking in water first.
3. Fry and add vegetables. Then you will get soft and delicious Pad Thai.




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0.1853 s.