Nam Can - Ca Mau is famous for being the best crab in Vietnam because it is a natural saline area near the sea, so it is blessed by nature with rich sources of saltwater and seafood. Nam Can Crab grows in a natural environment, the main food is small fishes, so the meat is firm, sweet, fatty, with many bricks. In particular, this crab has a strong vitality, so it can be transported long distances.