Cheap Halal Full Cream Goat Milk Powdered Milk 25kg Max Bag Baby White Milky Adult Item Packing Packaging Food Children Color

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Product Overview

Description


AT FILLED MILK POWDER SPECIFICATION


Physical Specifications


Scorched Particles Disc A / B


Solubility Index < 1 ml


Antibiotics Absent


Colour Slightly yellowish cream


Odour & Taste Slightly Sweet





Chemical Specifications


Protein approx. 24,6%


Moisture < 4%


Fat approx. 28,5%


Lactose approx. 37%


pH 6,5 – 6,9





Microbiological Specifications


Standard Plate Count < 10.000 CFU per g


Coliform Absent


Yeast & Moulds < 100 CFU per g


Salmonella Absent


E-Coli Absent


Salmonella Absent



























FULL CREAM MILK POWDER SPECIFICATION



Chemical Results: Results:



Moisture (%) 3.9 Milk Fat ((%) 26 Ash (%) 7.0 Protein (dry basis %) 100 Lactose (%) 55.2 UDWPN (mg/g) 2.4 Insolubility Index (mL) 1.0 Acidity (%) 0.10 Bulk Density (g/mL) 0.685



Scorched Particles Standard A



pH (50 g/l water at 20 Degrees C) 6.59



Micro Results: Results:



Antibiotics Negative Phosphatase (ug/ml) < 6 Salmonella (per 375 g) Not Detected Coliforms (per 0.1g @ 30 Degrees C) Absent Standard Plate Count < 5,000 Moulds (per g) < 10 Yeast (per g) < 10 Thermophilic Bacteria (per g) 150 Thermophilic Spores (per g) < 10 Mesophilic Spores (per g) 60 Thermoduric Bacteria (per g) 250



0.231 s.