[FREE SAMPLE] WHEAT FLOUR WITH HIGH QUALITY & THE BEST PRICE

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Price:$413.00

Quantity:


Product Overview

Description





We do supply Whole wheat flour organic worldwide at the best b2b price. Our company deals with the best quality of refined wheat flour.


Alfarah Fine Foods has a capacity of 750 tons/day wheat flour processing and offers the most suitable mix of the highest quality wheat flour and imported wheat for its customer's demand. Alfarah Fine Foods exports its high-quality wheat flour to 50 countries over 5 continents with the prices for each type of flour being competitive. We have a lot of kind wheat flour. Some details are below for you to learn or you wonder about us and our products.


 


Premium Whole Wheat bread Flour / All Purpose Flour for sale at Discount Rate


Ground or milled wheat-flour processed without added chemicals from Indian Non-GMO wheat strains,
Whole wheat flour is rich in B-vitamins, vitamin E and protein, and contains more trace minerals and dietary fiber than white flour.


We are successfully engaged in providing a wide gamut of Gluten-free Wheat Flour. We are engaged in presenting a wide range of excellent quality Wheat Flour. This flour is good for digestion and health. We are capable enough of serving the clients in the shortest time possible. We have a well-maintained and capacious storage unit that includes all required facilities vital for a safe stacking of the products. We are working with experts and professionals and they supervise the range sternly ensuring zero damage to the stored items.


 




























































Quality Characteristics



High Grade



First grade



Second Grade



Whole grain wheat flour “Zhitnitsa”



Color



White or white with a cream hue



White or white with a yellowy hue



White or white with a yellowy or grayish hue



White or white with a yellowy hue



Ash content



max. 0,55%



max. 0,75%



max. 1,25%



max.  1,9%



Whiteness



min. 54%



min. 36%



min. 12%



max. 11%



Raw gluten



min. 28%



min. 30%



min. 25%



min. 20%



Protein



min. 11%



min. 12,5%



min. 13%



min. 15%



Moisture content



max. 14%



max. 14%



max. 14%



max. 13%



Packaging



1, 2, 3, 5, 10, 25, 50 kg



25, 50 kg


 



 


 


 





















































Name: Wheat Flour
Moisture:12% to 13% (Max)
Protein: 12% ( on dry basis ) Min
Foreign Matter: 1.5%
Test Weight: 70 KG/HL
Other Food Grains: 2% (Max)
Damaged & Weevil ed grains: 2% (Max)
Shriveled & Broken: 3% (Max)
Backer Head: 1%
Protein: 12% to 14%
Gluten (Wet Basis): 22 to  26%
Style: Dried


 

 

 

 

 

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0.0216 s.