Lactic acid bacteria probiotic powder lactobacillus high quality plus supplement manufacture
- Category: >>>
- Supplier: NS BIO JAPAN Company
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Product Overview
Description
Products Description
Product Name | NS5 Lactic acid bacteria FD Powder |
Type | Lactic acid bacteria powder |
Ingredients | Potato Starch, Lactobacillus Concentrate, Reduced Sugar Syrup/Arginine. |
External packaging | Laminated aluminum bag |
Sealing method | Heat-sealed |
Dimensions/Packaging | 510mm×340mm |
Contents | 5kg |
Weight inclusive of individual packaging | 5.07kg |
Storage period | 12 months unopened |
Storage conditions | Refrigerated storage (under 10℃) |
Storage method | Store under 10°C and away from high temperature, humidity, and direct sunlight. Use the product as soon as possible after opening. |
Lactobacillus count | Over 10^8/g |
Strain of lactobacillus used | Lactobacillus plantarum NS5 strain (non-GMO) |
Company Profile
The predecessor of NS BIO JAPAN Company was a sake brewery called Numadate Shuzo, which was founded in 1920. In 2009, our company started working on lactobacillus products as NS BIO JAPAN Company. We procure wild NS lactobacillus from Mongolia and cultivate it in Japan to develop lactobacillus products that are beneficial to all living things, including humans, animals, and plants. We also accept various OEM requests.
Our factory's supplement production line has obtained Akita Prefecture's HACCP certification (Japan), whose requirements conform to the international standards recommended by the Codex Alimentarius Commission. The genetic information of our major bacterial strains (NS5, NS8, and NS9) has been registered with the U.S. National Center for Biotechnology Information (NCBI). Our company's flagship products are dietary supplements developed with an emphasis on superior quality, and we are committed to providing our customers with high-quality products at reasonable prices.
Our total sales in Japan and abroad exceed 100,000 items per year, a testament to the popularity of our products among consumers in various parts of Japan and our overseas customers.
Our factory's supplement production line has obtained Akita Prefecture's HACCP certification (Japan), whose requirements conform to the international standards recommended by the Codex Alimentarius Commission. The genetic information of our major bacterial strains (NS5, NS8, and NS9) has been registered with the U.S. National Center for Biotechnology Information (NCBI). Our company's flagship products are dietary supplements developed with an emphasis on superior quality, and we are committed to providing our customers with high-quality products at reasonable prices.
Our total sales in Japan and abroad exceed 100,000 items per year, a testament to the popularity of our products among consumers in various parts of Japan and our overseas customers.
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