Best Selling Pure Quality Wheat Maida Flour Reasonable Price Wheat Maida Flour

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Product Overview

Description


Product : Whole Wheat Flour 


Specification :


Moisture :  11-11.5%


Total Ash :  1.3-1.5% Max


Water Absorption :  70% and above


Gluten :   9-10%


Crude Fiber : 2.3-2.5%


Alcoholic Acidity :  0.08% Max


Acid insoluble Ash :  0.08-0.1% Max


Protien : 11-12%


Carbohydrate : 73.0gms


Fats :  1.70 gms


Fiber :  11.0 gms


Minerals : 1.80 gms


Type All-Purpose Flour
Harvest of this year 
 


 

















  
  
  

 


 


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0.0793 s.