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| Product Name | Canasta |
| Product Details | Definition : In EEC terms, Quality Liquor Wine Produced in a Specific Region, (VLCPRD, CE Nº 479/2008 Del Consejo de 29 de Abril de 2008); in Spain, fortified, aged liquor wine with the Quality Demarcation Jerez – Xérès – Sherry. Sweet Oloroso or “Cream”. Type of grape : Palomino and Pedro Ximénez Vineyards : Jerez Superior. Pago Balbaína and Carrascal Alcohol content : 19.5% Alc./Vol. Type of grape : Sherry. Sweet Oloroso or Cream Sherry Sugar content : 132 gr./l Production : Bud musts. Controlled fermentation. Fortified at 19.5º. An elegant blend of Palomino and Pedro Ximénez before entering the Criaderas y Soleras system for physical-chemical ageing through oxidation in oak casks. Aged for at least six years. A unique sweet oloroso or “cream”. Tasting notes : Sweet oloroso. Mahogany colour and aromas of dried nuts with a hint of raisins and brown sugar. Smooth, velvety palate with warm alcohol flavours and a persistent aftertaste. Suggestions for consumption : It can be consumed very cold by itself and with desserts, or on ice as a refreshing drink. |
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