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item | value |
Storage Type | 4 - 10 degrees Celsius |
Style | Fresh |
Specification | Cabbage, also known as tiger corn, is formed from many layers of thick leaves rolled around the stem. Depending on the variety of cabbage, its leaves will be tightly rolled or loose, smooth or slightly smooth. The outer leaves of cabbage are usually a darker green than the inner leaves due to sun exposure. |
Type | Cabbage |
Shelf Life | 3 weeks in normal condition 6 weeks From 10 to 4 degrees Celsius, humidity maintained from 85%-90% |
Product Type | Cruciferous Vegetabless |
Manufacturer | 203 Quynh Chau Dong village, Lac Lam commune, Don Duong district, Lam Dong province, Vietnam |
Ingredients | One 89-gram serving of green cabbage contains: Calories: 22. Protein: 1 gram. Fiber: 2 grams. Vitamin K: 85% of the RDI (recommended daily value). Vitamin C: 54% of the RDI. Folate: 10% of the RDI. Manganese: 7% of the RDI. Vitamin B6: 6% of the RDI. Calcium: 4% of the RDI. Potassium: 4% of the RDI. Magnesium: 3% of the RDI. Small amounts of othe r micronutrients, including vitamin A, iron and riboflavin. |
Content | Fresh Cabbage |
Address | Lam Dong province, Vietnam |
Instruction for use | Used in processing such as: boiled, salad, mannequin, salad |
Cultivation Type | GMO |
Weight (kg) | 2.9 |
Brand Name | Nong Dan Xanh - Green Farmer |
Model Number | NDX-CB |
Variety | Cabbage |
Season | New Crop |
Size (cm) | 15-18 |
Crop | Newest Crop |





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