Share on (11000007362291):



Product Name | Teraoka Family's Japanese Soy Sauce with Low Salt | |
Indigredients | Soy sauce (including soybeans and wheat) (manufactured in Japan), sugar, mirin, salt, shiitake mushroom extract, yeast extract/alcohol | |
Weight | 150ml | |
Nutrition Facts Label (1 tablespoon per 15 ml) | ||
Energy | 12kcal | |
Protein | 1.4g | |
Lipid | 0.0g | |
Carbohydrate | 1.5g | |
Sodium chloride amount | 1.4g | |
Estimated value based on sample analysis | ||
Salt content is reduced by 48% compared to regular soy sauce. | ||
Best before | 720 days from the date of manufacture | |
Origine | Product of Japan | |
Expiration date | Stated on the bottom of the frame | |
Storage method | Avoid high temperature and humidity | |




New products from manufacturers at wholesale prices