Organic Camel Milk Powder from Germany

Product Overview

Description

SPECIFICATION:

Milk Fat:  26.0 - 29.5 % m/m

Protein:   23.5 - 26.0 % m/m(24.0 % m/m Typical)

Moisture:  3.5 % m/m Max

Lactose:   40.0 % m/m Typical

solubility Index: Not more than 1.0 ml Max

Coliforms:<1  cfu/g

S.aureus/g :Less than 10

B.cereus/g:Less  than 10

Salmonella /25g: Not Detected 

Ash:  6.0 % m/m Max

Titratable Acidity:  0.15 % m/v Max

Bulk Density:  0.55 g/ml Min, 100 Tap

Colour:  Light Cream

Flavour:Sweet, free of undesirable odour

Texture:Free flowing, free of lumps

 

Microbiological Analysis

Aerobic Plate Count:10,000 cfu/g Max

Yeasts & Moulds:50 cfu/g Max

Inhibitory Substances (Antibiotics): <0.0025  IU/ml

Coliforms:<1  cfu/g

E. coli: <1  cfu/g

Coag. Pos. Staph:<10  cfu/g

Bacillus Cereus:<100  cfu/g

Salmonella: Not Detected /375g

Listeria: Not Detected /125

Nutrional Information:

Nutrient            Average Quantity per 100g

Energy (kJ)           2,110

Protein (g)           24.4

Fat, total (g)        26.5

- saturated (g)       17.8

Carbohydrate (g)      41.8

- sugars (g)          41.8

 

 

 

 

 

Quantity per container	As per packing
Packing	As per packing
MOQ	can be OEM,ODM
Flavors	mix fruity or OEM
Payment terms	Can be discussed.
Used	Confectionery for eating
Language	any language you want