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Product Name | Hibiscus sabdariffa |
Shelf Life | 2years |
Descriptions | Cold Water Extraction:35 % Minimum, Hot Water Extraction:40 % Minimum, Dust:3 % Maximum, PH:3.5 PPBM, Ash and Mineral salts10 % Maximum |
Function | Natural food coloring, natural flavour extractions and many uses |
Storage | Room temperature |
Certificate | Health certificate and COO |
Moisture | 10% max |
Appearance | Red- dark red |