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Ingredient | Curry-flavored filling (manufactured in Japan), Wheat flour, bread flour, sugar, eggs, shortening, baker's yeast, fat spread, mixed flour (wheat flour, vegetable protein, starch, vegetable oil and fat, sugar, dextrin), margarine, glucomannan paste, salt, cooking oil, dietary fiber/processed starch, leavening agent, emulsifier, glycine, sodium acetate, seasoning (amino acids, etc.), thickener (polysaccharide thickener, sodium alginate, alginate ester), coloring (caramel, carotenoids, etc.), seasoning (amino acids, etc.), emulsifying agent, glycine, sodium acetate, sodium acetate, sodium acetate, sodium acetate, etc.) Seasoning (amino acids, etc.), thickener (polysaccharide thickener, sodium alginate, alginate), color (caramel, carotenoids), enzyme, flavor, pH adjuster, acidifier, V.C., (Some ingredients include egg, milk ingredients, wheat, soybeans, chicken, pork) |






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