Food Grade Additive Sweeteners Sodium Saccharin 8 12 Mesh Saccharin Sodium Baking Ingredients
- Category: Carbohydrates >>>
- Supplier: Hangzhou Yanghong Chemical Co. Ltd.
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Product Overview
Description
Basic Info.
Model NO.
Saccharin sodium
CAS No.
128-44-9
Formula
C7h4no3s
EINECS
204-886-1
Type
Saccharin Sodium
Nutritional Value
Nutritional
Effect
Retains Water
Resource
Natural
Content
99%Min
Color
White Powder
Shipment
5-15 Days
Transport Package
Baged
Specification
25kg/bag
Trademark
Yanghong
Origin
China
Production Capacity
100mt/Month
Product Description
PRODUCT INFORMATION
Product Name: Saccharin Sodium
Type: Sweeteners
Appearance: white crystal or powder
Purity: 98.5 min
Grade: USP/BP
Odor: odorless or little aroma, thick taste and sweet with bitter
Saccharin sodium, also called soluble saccharin, is the sodium salt of saccharin and it is a dihydrate matter. It is colorless crystal or slight white crystal powder, and it is easy to lose crystallization water into waterless saccharin, white powder, odorless or little aroma, thick taste and sweet with bitter. The sugariness is about 500 times as cane sugar.
Specification
ITEM | STANDARD |
Identification | Positive |
Melting point of insolated saccharin °C | 226-230 |
Appearance | White crystals |
Content % | 99.0-101.0 |
Loss on drying % | ≤15 |
Ammonium salts ppm | ≤25 |
Arsenic ppm | ≤3 |
Benzoate and salicylate | No precipitate or violet color appears |
Heavy metals ppm | ≤10 |
Free acid or alkali | Complies with BP /USP/DAB |
Readily carbonizable substances | Not more intensely colored than reference |
P-toluene sulfonamide | ≤10ppm |
O-toluene sulfonamide | ≤10ppm |
Selenium ppm | ≤30 |
Related substance | Complies with DAB |
Clarity and color solution | Color less clear |
Organic volatiles | Complies with BP |
PH value | Complies with BP/USP |
Benzoic acid-sulfonamide | ≤25ppm |
Application
Saccharin sodium is the salt form of saccharin, an artificial sweetener. Saccharin sodium is a type of artificial sweetener that is sweeter than sucrose but has a bitter aftertaste, especially at high concentrations.
Saccharin sodium is often used to sweeten soft drinks, candy, biscuits, medicine and toothpaste.
Consumption of saccharin-sweetened products can benefit diabetics as the substance goes directly through the human digestive system without being digested.
1, food: general drinking, jelly, fruit jelly, egg white and sugar, etc.
2, feed additives: feed for pig, fragrant and sweet agent, etc.
3, daily chemical industry: tooth paste, mouthwash, eyedrop, etc.
4, galvanization industry: galvanized brightener.
Packaging
25kg/bag,100kg/bag as costomer's request.
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