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Product Name | High temperature steam sterilization cabinet |
Internal volume | 250L |
Power | 5KW |
Disinfection method | High temperature steam + drying |
Sliding door structure | Standard glass door |
Dimension(L*W*H) |
1200*800*800MM |
Features | 1. High-temperature steam disinfection: Because the specific heat of water is higher, high-temperature steam has better penetrating power, and turbulent steam can sterilize and clean the tableware 360 degrees without dead ends, and there will be no residue. Stains. Steam is a green and environmentally friendly medium among all disinfection media, with remarkable disinfection effect and non-toxic and tasteless. 2. Hot air drying (optional): After the high-temperature steam sterilization is completed, the internal water vapor is dried to give customers a better dining experience. 3. Energy-saving and electricity-saving: steam sterilization to achieve the same sterilization effect requires less time and power than single hot air. 4. Comprehensive disinfection materials: The steam disinfection cabinet can disinfect almost most common tableware such as: ceramics, glass, stainless steel, melamine, bamboo, and wood. 5. High safety: with leakage protection function, leakage automatic tripping to ensure user safety. Built-in anti-dry circuit, automatic protection against water shortage, prompts the user and reset, greatly extending the service life of the equipment. 6. Free switching of modes: Free switching of modes meets a variety of application scenarios. The steam can be started separately, the hot air can be started separately (if equipped), or it can be set to the steam belt drying mode (if equipped). 7. Double-circulation drying system: There are high-efficiency internal circulation devices and fast dehumidification devices inside to ensure uniform internal temperature and quicker discharge of moisture. 8. Constant temperature function; steam temperature and drying temperature can be set separately, and can be in a constant temperature state. 9. Self-contained water inlet: The equipment has an automatic water control device without manual water addition. In case there is no tap water, you can also manually add water. 10. Easy to operate: memory function, can record the disinfection time and temperature last set, one-key start without frequent setting. |
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