Product Overview
Description
INGREDIENTS: PALM OIL, WATER, SALT, NON-FAT DRY MILK SOLIDS, SOY LECITHIN,
VEGETABLE MONO & DIGLYCERIDES, SODIUM BENZOATE (A PRESERVATIVE), CITRIC ACID, NATURAL & ARTIFICIAL FLAVOR, VITAMIN A PALMITATE ADDED, BETA CAROTENE (COLOR). CONTAINS: MILK, SOYBEAN.
PRODUCT CHARACTERISTICS: A LIGHT YELLOW COLORED, CLEAN BUTTERY FLAVORED AND AROMA MARGARINE THAT POSSESSES A SMOOTH BODY AND TEXTURE FREE OF GRAININESS AND LUMPINESS.
SHIPPING AND STORAGE TEMPERATURE: 35 – 45°F
ANALYTICAL:
Moisture 17.0 – 18.0%
Salt 1.9 – 2.1%
Oil 80.0 – 81.0%
Melt Point 95 – 99ºF
Vitamin A >15,000 IU/LB.
Extraneous None
MICROBIOLOGICAL:
Aerobic Plate Count <10,000 / gram
Mold & Yeast <100 / gram
Coliform <10 / gram
Staph. aureus (coag +) <10 / gram
Salmonella 0 in 25 grams
SHELF LIFE: 240 days
Packing: 10kg, 15kg, 20kg
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Color
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Bright brown color with golden, clear and shiny surface
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Flavor
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Tastes stronger and savoury.
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Our Peanut Butter
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Peanut butter has been an inexpensive favorite through the life cycle.
Our peanut butter are with no artificial sweeteners, colors, or preservatives. Commercial peanut butters are blended or homogenized for convenience and for creaminess, whereas our “natural” peanut butters require stirring and are not as smooth in texture.
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Ingredient
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Roasted peanuts, sugar, hydrogenated vegetable oil(rapeseed&Conttonseed Oil)&Salt.
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Serving Suggestion
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Children know it as their favorite sandwich filling, adults use it as a savory addition to sauces and spread, and everyone loves it paired with other indulgences in rich desserts. What began as a simple vegetarian protein alternative, peanut butter has become one of the most affordable, nutritious, and delicious food items available today!
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Nutrition Fac
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Nutritional Facts
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Calories 200 Calories from Fat 140
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% Daily Value
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Total Fat 16g
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25%
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saturated Fat 3g
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15%
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Cholesterol 0mg
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0%
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Sodium 160mg
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5%
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Total carbohydrate 7g
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2%
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Dietary Fiber 2g
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Sugars 3g
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8%
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Protein 8g
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Percent daily values are based on a
2,000 calories diet
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