10 CM Kitchen Cast Iron Cookware Mini Enameled Pot Cooking Soup Pot
- Category: Soup & Stock Pots >>>
- Supplier: Anhui Sincerity Imp & Exp Trade Co. Ltd.
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Product Overview
Description
Product Description
Product Name：
10 cm kitchen cast iron cookware mini enameled pot cocotte soup pot
Material and Maintenance
1. First time use this cookware, choose warm water add some Neutral detergent to clean.
2. In daily life use Neutral detergent or Dedicated detergent to clean, can keep cast iron cookware life long time.
3. Avoid sudden temperature changes, when the cookware high temperature, pls don’t put the cold water, prevent enamel coating fall off.
4. Avoid overheating, this cookware have thermal conductivity, high temperature heating will be make cookware body overheat,It is recommended to use low heat heat.
5. Please wipe up after use, put the well-ventilated area, if put the wet place not good for the cookware.
6. It is forbidden to excessive knock against，To prevent the enamel coating fall off.
7. You’d better use Wooden shovel or silicone shovel, Avoid using metal shovel and a steel ball, So as not to scratch the enamel,Affect the service life.
8. Enamel cookware adopt stand mould make, when the iron water put into the mould will be happen a lot of pneumato, so the end product will be have Trachoma stomatal. Enamel coating choose inversion spray, so the edge of the pan will be have some silver gray irony. Pls note that this is not quality problem, when you clean the cookware, edge wipe vegetable oil to rust protection.
9. Special cookware cover also anomaly, in the produce have Uneven gravity is produced,result in body and cover have a little gap,this is normal circumstances, pls don’t worried.
If you mind this imperfect, pls think carefully about buying.
2. In daily life use Neutral detergent or Dedicated detergent to clean, can keep cast iron cookware life long time.
3. Avoid sudden temperature changes, when the cookware high temperature, pls don’t put the cold water, prevent enamel coating fall off.
4. Avoid overheating, this cookware have thermal conductivity, high temperature heating will be make cookware body overheat,It is recommended to use low heat heat.
5. Please wipe up after use, put the well-ventilated area, if put the wet place not good for the cookware.
6. It is forbidden to excessive knock against，To prevent the enamel coating fall off.
7. You’d better use Wooden shovel or silicone shovel, Avoid using metal shovel and a steel ball, So as not to scratch the enamel,Affect the service life.
8. Enamel cookware adopt stand mould make, when the iron water put into the mould will be happen a lot of pneumato, so the end product will be have Trachoma stomatal. Enamel coating choose inversion spray, so the edge of the pan will be have some silver gray irony. Pls note that this is not quality problem, when you clean the cookware, edge wipe vegetable oil to rust protection.
9. Special cookware cover also anomaly, in the produce have Uneven gravity is produced,result in body and cover have a little gap,this is normal circumstances, pls don’t worried.
If you mind this imperfect, pls think carefully about buying.
Specification
Name | 10 cm kitchen cast iron cookware mini enameled pot cooking soup pot |
Material | cast iron |
Size | 10cm |
Color | Red, Blue, Orange,Green,Black,Wine Red, Red & Black |
Package | 1pc in kraft box |
Advantage | Easy-to clean, durable cast-iron with enamel finish. Distributes heat slowly and evenly. Smooth enameled cooking surface is PFOA-free and PIFE-free. Works with gas, electric ceramic glass and induction cook tops. Hand wash only. |
Packing & Delivery
FAQ
Q: Can we get discount?
A: we will provide discount according to your order quantity ,and you can get more information by contact me.
For Product Catalog:
A: we will provide discount according to your order quantity ,and you can get more information by contact me.
For Product Catalog:
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