Dry mix for making ice cream. Any ice cream can be made from the mixture. If you add water, you get creamy ice cream. If you add milk, you get ice cream - plumber.
No genetically modified products. No palm oil.
Real Russian ice cream.
Dry ice cream mix packaged in 1.65 kg bags
Method of application: Dilute 1 package (1.65 kg) of the mixture with 2 liters of milk, mix thoroughly, let it mature for 15-20 minutes. in the fridge. Pour the ripened mixture into a freezer.
Nutritional and energy value (per 100 g): Caloric content: 413.84 kCall / 1731.51 kJ Fats: 5.44 g Proteins: 5.25 g Carbohydrates: 85.96 g.