Малая машина для производства сыра Mozzarella, лабораторная производственная линия
- Category: Dairy Processing Machines >>>
- Supplier: Shanghai,Victoria,Machinery,Manufacture,Co.,Limited
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Product Overview
Description
Production Description
Production Processing:
1.Raw milk storage
2.Filter
3.Preheat
4.Separation
5.Homogenization
6.Temporary storage
7.Sterilization
8.Precooling/Fermentation
9.Mixing (cheese vat)
10.Pressing and molding
11.Cutting or Packing
3.Preheat
4.Separation
5.Homogenization
6.Temporary storage
7.Sterilization
8.Precooling/Fermentation
9.Mixing (cheese vat)
10.Pressing and molding
11.Cutting or Packing
Product Name | Small Scale Mozzarella Cheese Making Machine Processing Laboratory Production Line |
Volume | 100L~20000L or As customer's demands. |
Materials | High quality 304/316L or As customer's demands |
Place Of Origin | Shanghai,China |
Payment | T/T,L/C,Trade Insurance |
Package | Wooden or As customer's demands |
MOQ | I set |
Port Of Shippment | Shanghai or Ningbo Port |
Delivery Time | 15~20days |
Warranty | Two Years |
After-sales Service | Support and Within free 1 year |
Production Display
Company Profile
Shanghai Victoria machinery manufacture Co.,Ltd was established in 1995 ,It dedicates to research, develop and manufacture the electronic products and the food& beverage producing equipments.
Our main products is baverage processing and production line for pure water, mineral water, carbonated drink, fruit juice and milk products.Our productd are sold to more than 30 provinces in China, and are also exported to Southeast Aisa, Africa, America Mid-east countries ect.With the faith of scientific management,excellent quality creation and best service for the customers, we sre developing the market for home and abroad sucessfully. And we will try our best to provide the best products and service for the old and new friends all over the word.
Packing&Payment
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