Rice flour is a type of flour that is made from finely milled rice. It can be made from both brown and white varients, and it can be used for all types of baking purposes. Different from rice starch, which is made by steeping rice in lye, rice flour is made by grounding the rice. Known to be rich in vitamins and protein, rice flour is widely available for low prices. It’s a common substitute for wheat flour because the nutrients in both variants are very similar.Rice flour is entirely gluten-free.
Packing: 25kgs bag (PE/Kraft/PP)
Shipping: by air or sea
Documents: Commercial Invoice, Packing List, C/O, B/L, other required documents. Term of delivery: CFR, CIF, FOB Sample: free, freight collected, by DHL
Payment
Payment
Payment term: 40% TT deposit/ 60% after copy of shipping documents;
