100% Pure Vegetable Juice Powder Spray Dried Black Purple Carrot Juice Powder Carrot Powder
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- Supplier: Shaanxi Fruiterco Biotechnology Co. Ltd.
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Product Overview
Description
Products Description
Product name | Carrot juice Powder |
Plant Latin name | Daucus carota Linn. |
Specifications | Ratio Extract 10:1 Spray Dried Carrot Powder |
Appearance | Orange Powder |
Solubility | 100% soluble in water |
Used part | Carrot/Black Carrot/Purple Carrot |
Shelf life | 2 years |
Uses | Food pigments, nutritional additives, health foods, beverages |
1, Carrot juice powder( Spray dried or crushed powder, use for food supplyment)
2, Beta Carotene is also known as a provitamin because it can be converted in our body into vitamin after oxidative cleavage by beta carotene 15,150-dioxygenase.
Beta Carotene Powder melting point is 176 ~ 180 °C. Natural Beta Carotene can be transformed into vitamin A in animals known aspro-vitamin A .
2, Beta Carotene is also known as a provitamin because it can be converted in our body into vitamin after oxidative cleavage by beta carotene 15,150-dioxygenase.
Beta Carotene Powder melting point is 176 ~ 180 °C. Natural Beta Carotene can be transformed into vitamin A in animals known aspro-vitamin A .
In the body, Carrot extract is converted into vitamin A and Carrot extract is used as a vitamin supplement
COA
Product Name: Carrot juice powder | Botanical source: Daucus carota |
Analysis | Specification | Result | ||
Physical Description | ||||
Appearance | Light yellow powder | Light yellow powder | ||
Odor & taste | Characteristic | Characteristic | ||
Particle size | 95% pass 80 mesh | 95% pass 80 mesh | ||
Chemical Tests | ||||
Ash | 5.0% Max | 4.25% | ||
Loss on drying | 5.0% Max | 3.55% | ||
Heavy metals | 10.0ppm Max | <10.0ppm | ||
As | 2.0ppm Max | <2.0ppm | ||
Pb | 3.0ppm Max | <3.0ppm | ||
Cd | 1.0ppm Max | <1.0ppm | ||
Hg | 0.1ppm Max | <0.1ppm | ||
Microbiology Control | ||||
Total plate count | 1000cfu/g Max | <1000cfu/g | ||
Yeast & Mold | 100cfu/g Max | <100cfu/g | ||
E. Coli | Negative | Negative | ||
Salmonella | Negative | Negative | ||
Conclusion | Complies with the standards. | |||
Packing and Storage | ||||
Packing: Pack in paper-carton and two plastic-bags inside. | ||||
Shelf life: 2 year when properly stored. | ||||
Storage: Store in a well-closed place with constant low temperature and no direct sun light. | ||||
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