Дешевый китайский Копченый полиамидный корпус форма колбаса (1600289469168)

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Price:25,00 $
Price in USD:Details

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Product Overview

Description



Product Description





Uniquely designed sausage casings
Smoke permeable
Limit moisture loss






1. Monolayer and multilayer plastic casings
2. Available in a wide range of colors and calibers
3. Exceptional dimension stability
4. Permeable to smoke,Limited moisture loss
5. No additional packaging for an extended shelf life
6. Shirred sticks or reelforms
7. For cooked and smoked meat products, semi-dry sausage and spreadable dry sausage.





Application




Specification


Products Name
Smoke Sausage Casings
Structure
Monolayer, 3layers or Five layers
thickness
customized
Caliber
20-80mm
shrinkage
8-20% customized
color
Available in colors to enhance the smoked appearance
printing
available
Flat reel
600 or 1000m/reel
Shirred
30m/stick


Recommend Products


Mould sausage casings
Polyamide sausage casings
Shirred sausage casings


Company Profile




Packing&Delivery




Our Advantage




FAQ


1. On what types of machinery do the casings run?

Our casing casings run on manual, semi-automatic and fully automatic single and double clip machines.

2.What are the applications your casings?

our casings are great for ham, salami, bologna, chorizo, ground beef, pet food, cook-and-strip applications .

3.In what colors are your casings available?

We can provide a large variety of colors
4. In what sizes can you provide casings?

The layflat size ranges from 25-300. we can customize to the layflat size that you need.

5. What is advantage of the casing material?

The material has excellent water and oxygen barrier properties–ensuring optimal product protection, quality, and shelf-life. Casing material layflat size can be customized to meet your application needs.
6. Can you print pictures onto the casing?

yes! we can print, from simple line art to full color pictures. We uses gravure surface printing.




0.0074 s.