Italy has a tradition of farms and flavours, preserved and shielded thanks to a cultural heritage jealously passed on from generation to generation.
The Borsato company, respectfully to this philosophy, is rediscovering the old family recipe books, and with the same attention to quality, has chosen to reproduce those authentic rustic treasures.
Borsato’s passion is shown in the selection of raw materials from local sources, in the desire to preserve the tradition with a limited production and with the respect for the soil in a short supply chain from the farmer to the product into the jar.
Our preserves and our “giardiniere” derive from that typical carefulness of those who grew up in the fields. Farming with patience, processing the pure ingredients and preserving their flavours, is a precious secret to guarantee over the time the treasure that the crops give back to those who take care of them.
These values are the roots of the Borsato collection: authentic recipes just “as they once were” and traditional recipes revisited in a modern way, constantly looking to innovate with taste, with one fundamental point: the highest quality.