Best Quality Korean Kang Myung In Chung Grand Master Grain Syrup 20kg

The most reputable grain syrup company Doorechon has tradition for more than 140 years, that has passed down for four generation. Doorechon is preserving, continuing, and developing the traditional manufacturing method of Korean sweetner grain syrup. Today, Korean food master Bong-seok Kang (No. 32, the first and only who was appointed as both taffy and grain syrup master) is leading Doorechon with his special technique. He generalized the manufacturing method of grain syrup and succeeded the industrialization of Korean traditional food.

1. who are we?
We are based in Chungcheongbuk-do, South Korea, start from 2008,sell to Domestic Market(80.00%),Eastern Asia(15.00%),North America(5.00%). There are total about 11-50 people in our office.

2. how can we guarantee quality?
Always a pre-production sample before mass production;
Always final Inspection before shipment;

3.what can you buy from us?
grain syrup,energy bar

4. why should you buy from us not from other suppliers?
A grain syrup is Korean traditional sweetener made from pure grain. Doorechon's grain syrup is made by boiling finest rice and malt produced in Korea for a long time, and provides savory taste compared to other artificial sweeteners that are too sweet or p

5. what services can we provide?
Accepted Delivery Terms: FOB,CIF；
Accepted Payment Currency:USD;
Accepted Payment Type: T/T,Cash;
Language Spoken:English,Korean