Baichuan OEM pink color plant based canned tuna textured soy protein TVP

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Product Overview

Description



Company Profile




Henan Baichuan Food Co., Ltd


Product Description




Specification


Specification
Requirement
National Standard
Moisture (%)
10% max
GB 5009.3
Protein (dry basis) (%)
52% min
GB 5009.5
Ash (%)
8% max
GB/T 5009.4


Tests
Requirement
National Standard
Pb
≤ 1.0mg/kg
GB 5009.13-2017
As
≤ 0.5mg/kg
GB 5009.11-2014
Cu
≤ 20mg/kg
GB 5009.12-2017
Salmonella
n=5, c=0, m=0
GB 29921
Staphylococcus Aureus
n=5,c=1,m=100CFU/g,M=1000CFU/g
GB 4789.10-2016
Shigella
Negative
GB 4789.5-2012


Packing & Delivery






FAQ




0.1819 s.