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Product Name | Corn peptide | Type | Functional Herbal Supplyment Food,Pharmaceutical industry, cosmetics |
Brand | OEM/ODM/RAW MATERIAL EXPORT | Dosage | POWDER |
Function |
ZERO GLYCEMIC RESPONSE: Corn peptides have many biological activities, such as antioxidant, anti-hypertension, enhancing immunity, anti-fatigue, liver protection and so on. It is worth noting that animal and human studies have found that zein has another important functional property, which is different from other dietary oligopeptides -- sobriety. To protect the liver.
Made in China with excellent quality | Features |
No Heavy Metal, No pestiside residue, No Gmo - since 2010, Eyoson became the first fermented food production facility in China to obtain the China national high technology enterprise - setting the standard of excellence and commitment to the environmental friendly well-being of the community, the environment and human, |
Main ingredient | Fermented Barley Grass
| Packing | OEM/ODM package |
Certificate | HACCP,ISO | Shelf Life | 24 Month |
Advantage:
1.Excellent raw materials Selection of No GMO
2.Patent technology fermented achieves high quality
3.Small molecules, fast dissolution Faster dissolution , better absorption
4.Great function
5 Functions complete
Constant temperature continues multistage inlays fermentation. A variety of food grade probiotics are used during fermentation, which make it more nutritious,Various fermentation methods can be selected according to the requirements of raw materials or fermentation products such as solid-state fermentation, liquid fermentation and other methods .
Function:
Application
Health care products
Functional Food products
Pharmaceutical industry:
Beauty products

Why us?
Exclusive process technology, selection of non-genetically modified natural natural lion's mane mushroom by organic fertilizer planted.
processes combined with molecular fermented technology, good product safety and excellent quality.
absorption and metabolism, comprehensive conditioning
HACCP, ISO22000: 2005 authoritative certification
Why Fermentation ?
Support Immune system from good bacterial in fermentation process
Fermentation of secondary metabolites produces good bacteria, which is beneficial to immunity and digestionGood bacteria help break down complex carbohydrates that you eat.
Support Body help making certain vitamins
Fermented food contains good bacteria are to thank for synthesizing, or producing, many vitamins your body needs. That list includes vitamins B1, B2, B3, B5, B6, B12 and K
Support A healthy body balance
Fermntation food contains Tiny bacteria in your intestine have full-body effects. Research shows a less diverse gut microbiota is associated with many chronic disease, such as obesity, asthma and chronic inflammatory conditions such as inflammatory bowel disease. Research is still ongoing into why this is the case.
Help restore your gut health
Fermented foods are rich in probiotic bacteria so by consuming fermented foods you are adding beneficial bacteria and enzymes to your overall intestinal flora, increasing the health of your gut microbiome and digestive system and Ever had diarrhea or other digestive problems after taking antibiotics? That’s because they wipe out both good and bad bacteria. Eating fermented foods may help restore your gut bacteria to normal.














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