Refined Natural cocoa butter
Refined Natural cocoa butter
Refined Natural cocoa butter
Refined Natural cocoa butter
Refined Natural cocoa butter
Refined Natural cocoa butter

Refined Natural cocoa butter

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Product Overview

Description











Zhonghengweiye Refined Natural cocoa butter are from Ghana roasted cocoa beans and better solubility for the wider application fields.


General Information
Product Name
Refined Natural Cocoa butter
Appearance
White to pale yellow solids
Powder Color
white to pale yellow
Origin
China
Intended Use
used in the production of chocolate and other food fields
Physical and Chemical Parameters
Iodine Value(Wijs)
30-42 gI2/100g
Saponification Value
188-198mg KOH/g
Water
0.2% max
Melting point
32-35'C
Refractive Index
1.456-1.459
Microbiological Data
Total Plate Count
5000cfu/g max
Yeast Count
50cfu/g max
Mould Count
50cfu/g max
Enterobacteriaceae
Absent/g
E.Coli.
Absent/g
Salmonella
Absent/25g
Packaging
carton boxes in 25kg net weight
Max Loading Quantity
20mt/800 cartons x 25kg/20’FCL
25mt/1000cartons x 25kg/40’FCL

Storage Conditions
Stored in a cool dry place away from odours, water and heat. It is recommended to:
. Store in areas of low humidity, best under 65%.
. Store at relatively cool temperatures, preferable maximum 25℃.
. Keep free from foreign odours such as spices, chemicals.
Shelf Life
24months after production date




















Ingredients Russia 2018
Ingredients Russia 2018 was held at Crocus Exhibition Center,Moscow,Russia from February 27-March 2,2018.
Russia has a very big market for cocoa products and we had a very successful exhibition.


Food Ingredients South America 2018
Food Ingredients South America 2018 was held at Transamerica Expo CenterBrazil,São Paulo,Brazil from August 21-23,2018.With more chances in the South-American market,we had a very successful exhibition.






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