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Desktop manual vacuum skin tray sealing packaging machine is suitable for vacuum skin fresh-keeping packaging of cooked food, cold fresh meat, seafood, fast food and so on.
The equipment has compact design, reasonable structure and simple operation. It is equipped with a small vacuum pump and OMRON temperature control system.
It could provide stores and small-scale food processing units with vacuum skin food packaging with Quality assurance, fresh preservation, Color preserving, shape maintenance and Flavor preservation.
Technical Characters:
Model | DJT-250VS | DJT-310VS |
Tray's max size (mm) | 275*194*30 (*1) | 350* 260*30 (*1) |
Max. Film width (mm) | 250 | 305 |
Max. Film diameter (mm) | 220 | |
Packing speed (times/min) | 2 | |
Vacuum pump (m3/h) | 10 | 20 |
Voltage (V/Hz) | 220/50 110/60 240/50 | |
Power (kw) | 1 | 2 |
Net weight (kgs) | 36 | 65 |
Gross weight (kgs) | 46 | 80 |
Machine size (mm) | 560* 380* 450 | 630* 460* 410 |
Packing size (mm) | 610* 430* 500 | 680* 500* 450 |







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