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Best raw material for Soy milk Coffee / Instant soymilk powder C30 with 30% soy protein


Items | Results |
Color | Light yellowish or creamy yellow |
Flavor | Natural and fresh soy taste, No off flavor |
Structure | Powdery form, no caking and not clumpy and free from burnt particles |
Ingredient | Soybean, Maltose |
Solution | Easily dissolve |
1. Nutrition Information
Items | Per 100g | NRV% |
Energy (kJ) | 1811 | 22% |
Protein (%) | 30.0 | 50% |
Fat (%) | 18.0 | 30% |
- Saturated Fat (%) | 2.7 | -- |
- Trans Fat (%) | 0 | -- |
Carbohydrate (%) | 44.5 | 15% |
- Sugar (%) | 12.5 | -- |
Dietary Fiber (%) | 0.5 | 2% |
Vitamin E (α-T mg) | 6.85 | 49% |
Sodium (mg) | 130 | 7% |
Potassium (mg) | 650 | 33% |
Magnesium (mg) | 95 | 33% |
Calcium (mg) | 75 | 9% |
Iron (mg) | 1.8 | 12% |
Zinc (mg) | 1.25 | 8% |












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