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Commercial Gas Hot Air Convection Oven Gas 10 Trays Gas Oven For Bread Making Bakery Machine with CE Approval Good Price
Product description:
* Beautiful appearance and easy operation small size and large capacity.
*Taiwan CAH digital temperature control, auto cut out when overheating.
*Wind vent is adjustable, baking temperature is uniform, low energy consumption.
*Auto- steam system, with timer.
*Applicable for various baking food.
Features:
*Equipped with two timers, one for baking, the other for steaming.
*The inside and outside of the oven area all constructed from stainless steel, with heat resistant glass door.
*Adjustable steaming time, good for the french baguette.
*Air convection, fast baking
*Stainless Steel exterior walls (sides &faç Ade)
*Galvanized steel interior walls & roof
*Interior oven light
Introduction
Overheat protection digital display thermostat; Automatic flame extinguishing safety valves, in case of failure
igniting; the front is #201 stainless steel, the internal chamber made by aluminized steel, outside iron printed
. Have timer; Onewindow/deck, each deck can be separated
Options
1. Digital control panel
2. A high-quality baking stone
3. Stainless steel rack
Electric oven
Features:
1. Luxurious and artistic appearance.
2. Japan-imported heating elements
3. The microcomputer digital display temperature controller features high precision and little error, capable of
controlling temperature accurately.
4. High-quality stainless steel without transferring heat or deforming at a high temperature.
Hot air convection oven gas& electric all size summary
| Model | Specification | Dimension | Voltage | Power source | Power | Temperature range | Suitable pan size |
| LM-3C | 3 Trays | 900*1375*560 | 220V,50HZ | Gas | 0.65KW | 20-300°C | 400*600MM |
| LM-4C | 4 Trays | 900*1375*670 | 220V,50HZ | Gas | 0.65KW | 20-300°C | 400*600MM |
| LM-5C | 5 Trays | 900*1375*780 | 220V,50HZ | Gas | 0.65KW | 20-300°C | 400*600MM |
| LM-6C | 6 Trays | 900*1375*890 | 220V,50HZ | Gas | 0.65KW | 20-300°C | 400*600MM |
| LM-8C | 8 Trays | 900*1375*1250 | 220V,50HZ | Gas | 1.2KW | 20-300°C | 400*600MM |
| LM-10C | 10 Trays | 900*1375*1470 | 220V,50HZ | Gas | 1.2KW | 20-300°C | 400*600MM |
| LM-3C | 3 Trays | 900*1290*560 | 220/380V,50/60HZ | Electric | 6.5KW/H | 20-300°C | 400*600MM |
| LM-4C | 4 Trays | 900*1290*670 | 220/380V,50/60HZ | Electric | 6.5KW/H | 20-300°C | 400*600MM |
| LM-5C | 5 Trays | 900*1290*780 | 220/380V,50/60HZ | Electric | 6.5KW/H | 20-300°C | 400*600MM |
| LM-6C | 6 Trays | 900*1290*890 | 220/380V,50/60HZ | Electric | 6.5KW/H | 20-300°C | 400*600MM |
| LM-8C | 8 Trays | 900*1290*1250 | 220/380V,50/60HZ | Electric | 13KW/H | 20-300°C | 400*600MM |
| LM-10C | 10 Trays | 900*1290*1470 | 220/380V,50/60HZ | Electric | 13KW/H | 20-300°C | 400*600MM |
The Croissant and Macaron baked by our oven.










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