Rolled Oats / Instant Oats / Quick Oats
Oats are a whole-grain food, known scientifically as Avena sativa. Oat groats, the most intact and whole form of oats, take a long time to cook. For this reason, most people prefer rolled, crushed or steel-cut oats. Instant (quick) oats are the most highly processed variety.
Rolled oats are Produced by de-husking and slightly rolling the oat grain. No further processing and no pre-cooking, so the nutritional properties of the whole grain are retained.
Organic, Gluten Free Quick Rolled Oats
While oats are naturally gluten-free, they often come in contact with wheat, barley and rye as the oat supply moves from the farmers' fields to our mills. Our approach to removing these stray kernels of non-oat grains relies on a few key elements. We begin by choosing only the cleanest incoming raw oat shipments to put through the system. These oats are then processed through a dedicated series of mechanical and optical sorters that use natural differences in size, density and color to isolate and eliminate any remaining non-oat grains.
|Description|| 60g oatmeal chocolate with milk|
|Shelf Life|| 12 months|
|Flavor|| chocolate and milk|
|Type|| oatmeal chocolate|
|Gross weight|| 60g|
|Packing Size|| 19*10cm|
|Addition Service|| 1.Shipping serveice|
| 2.Customize design: Yes|
| 3.Welcom OEM for all Products|