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sodium saccharin
Appearance: white powdered crystal
Grade: food grade
Type: food additives
Molecular formula: C7H4O3NSNa2H2O
CAS No. 128-44-9
EINECS:204-886-1
HS Code: 2925110000
Certificate: SGS/ISO certificate
Other names: sodium saccharin

Specification
ITEM | STANDARD | RESULTS |
IDENTIFICATION | POSITIVE | COMPLIES |
MELTING POINT OF INSOLUBLE SACCHARIN | 226-230 °C | 226.5-228.8 ºC |
APPEARANCE | WHITE CRYSTALS | WHITE CRYSTALS |
CONTENT | 99.0-101.0 % | 99.35 % |
MOISTURE | ≤ 15 % | 12.98 % |
PASSING THROUGH MESH SIZE 80 MESH | >80% | 90.8% |
AMMONIUM SALTS | ≤ 0.0025 | 0.0020 |
ARSENIC % | ≤ 0.0002 | ---- |
HEAVY METAL | ≤ 0.001 | 0.0005 |
CLARITY AND COLOR OF SOLUTION | COLORLESS, CLEAR | COLORLESS, CLEAR |
PH VALUE | COMPLIES WITH BP/ /EP | 6.70 |
CONCLUSION: COMPLIES WITH BP2000/ 30/EP-E954 | ||
Application
1. Used in food: cold drink, drink, jelly, ice lolly, pickles, candied fruit, pastries, cool fruit, protein, sugar, etc. Applied in food industry and diabetes as a sweet food, commonly used synthetic sweet agent.
2. Used in feed additive, such as pig feed, sweet agent, etc.
3, Used in daily chemical industry: such as toothpaste, mouthwash, eye drops.











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