Rolled Oats / Instant Oats / Quick Oats
Oats are a whole-grain food, known scientifically as Avena sativa. Oat groats, the most intact and whole form of oats, take a long time to cook. For this reason, most people prefer rolled, crushed or steel-cut oats. Instant (quick) oats are the most highly processed variety.
Rolled oats are Produced by de-husking and slightly rolling the oat grain. No further processing and no pre-cooking, so the nutritional properties of the whole grain are retained.
500 Metric Ton/Metric Tons per Month
7-25days after order for Mung bean
- Oats are used as an excellent base for muesli.
- It is an ingredient in biscuits, slices, and other baked goods.
- It is an ingredient in egg and milk-based recipes e.g. pancakes and puddings.
- Traditionally cooked as a breakfast porridge.