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Product name | Organic Ganoderma lucidum (Reishi) Extract | |||
Latin Name | Ganoderma lucidum | |||
Plant part used | Fruit Body | |||
Cultivation Method | Wood log substrate | |||
Processing | Hot water extraction (Pulverization-Extraction-Concentration-spray dry) | |||
Certificates | USDA & EU Organic, Kosher, HACCP, ISO-2000 | |||
TEST ITEMS | STANDARD | METHOD | ||
Polysaccharides | 30% | UV | ||
Triterpene | 2% | UV | ||
Identity | Conforms | HP-TLC | ||
Color | Yellow-brown fine powder | Organoleptic | ||
Odour | Bitter | Organoleptic | ||
Particle Size | 100 % through 80 mesh | Sieve analysis | ||
Loss on Drying | <7% | GB 5009.3 | ||
Total Ash | <9% | GB 5009.4 | ||
Density | 35-55 g/cc | USP-616 | ||
Lead (Pb) | <2 mg/kg | ICP-MS | ||
Arsenic (As) | <1 mg/kg | ICP-MS | ||
Cadmium (Cd) | <1 mg/kg | ICP-MS | ||
Mercury (Hg) | <0.1 mg/kg | ICP-MS | ||
Pesticides Residue | Meet USP Requirements/ 460 items test ok | USP36<561> | ||
Total Plate Count | <10,000 cfu/g | GB 4789.2 | ||
Yeast & Mold | <100 cfu/g | GB 4789.15 | ||
E.Coli. | Negative | GB 4789.3 | ||
Salmonella | Negative | GB 4789.4 | ||
Packing | NW 25kgs I.D.40×H50cm,Packed in paper-drums and one plastic-bag, one aluminium foil bag inside. | |||
Shelf life | 36 months when properly stored. | |||
Storage | Store in cool & dry place, keep away from moisture, strong light and heat | |||
ODM | Recipe research service, Instant, tablet, capsule and so on production. NO MOQ | |||
Reishi system | Reishi Powder, Reishi spore powder, Reishi spore oil, Reishi triterpene, Reishi Polysaccharides, Reishi Beta glucan, Reishi capsule, Reishi instant, Reishi tablet. | |||






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