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| Product name | Piper longum |
| Nickname | Rat tail |
| Age | New |
| Origin | China |
| Instructions | Piper longum has the effect of correcting flavor and enhancing fragrance. It is used in Cantonese cuisine brine and Chongqing hot pot soup recipes, etc. |
| Features | Spicy and full-bodied, natural color |
| Effect | Increase food aroma, pickle food, dispel cold |
| Storage conditions | Cool and dry |
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