High Quality Evaporated Milk with vitamin C & D (1600606894782)

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Product Overview


Evaporated milk, known in some countries as "unsweetened condensed milk", is a shelf-stable canned cow’s milk product where about 60% of the water has been removed from fresh milk. It differs from sweetened condensed milk, which contains added sugar. Sweetened condensed milk requires less processing to preserve since the added sugar inhibits bacterial growth.The production process involves the evaporation of 60% of the water from the milk, followed by homogenizationcanning, and heat-sterilization.

Evaporated milk takes up half the space of its nutritional equivalent in fresh milk. When the liquid product is mixed with a proportionate amount of water (150%), evaporated milk becomes the rough equivalent of fresh milk. This makes evaporated milk attractive for some purposes as it can have a shelf life of months or even years, depending upon the fat and sugar content. This made evaporated milk very popular before refrigeration as a safe and reliable substitute for perishable fresh milk, as it could be shipped easily to locations lacking the means of safe milk production or storage.


Nutritional Facts

 Per 2 tbsp (30 mL)Daily Value (%)
Calories40 calories 
Total Fat2 g3
Saturated Fat1.5 g8
Trans Fat0 g 
Cholesterol10 mg3
Sodium35 mg2
Carbohydrate3 g1
Dietary Fiber0 g0
Sugars3 g 
Includes Added Sugars0 g0
Protein2 g 
Vitamin D1 mcg4
Calcium60 mg4
Iron0 mg0
Potassium95 mg2
Riboflavin0.1 mg8

% daily values are based on a 2,000 calorie diet































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