Wheat Flour for Bread, Wheat four for baking, White Wheat flour
Wheat Flour for Bread, Wheat four for baking, White Wheat flour
Wheat Flour for Bread, Wheat four for baking, White Wheat flour
Wheat Flour for Bread, Wheat four for baking, White Wheat flour
Wheat Flour for Bread, Wheat four for baking, White Wheat flour
Wheat Flour for Bread, Wheat four for baking, White Wheat flour
Wheat Flour for Bread, Wheat four for baking, White Wheat flour

Wheat Flour for Bread, Wheat four for baking, White Wheat flour

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Product Overview

Description


Flour of the first grade, from soft wheat.
It is used for baking bread, sweets, croissants.
Quality indicators: amount of gluten 28-30%; gluten quality 60-80 units; gluten falling number 250-320 seconds; humidity 15%; ash content 0.6-0.75%.
Without the use of chemical additives, enhancers and GMOs.
It is used for industrial production and home baking. Packed in polypropylene bags 25kg or 50kg (optional).
Mode and terms of storage and transportation - at temperatures from (-15) C * to (+15) C * up to 6 months.


 























































Type


Multipurpose Seasoned Flour


Made From


Wheat Flour, Tapioca Starch, Cumin Powder, Fennel Powder, Coriander, Chili Powder & Salt


Processing Type


Normal Mixture Process


Weight (kg)


0.2kg


Shelf Life


12 Months


Place of Origin


Malaysia


Brand Name


Noraini's


Model Number


Multipurpose Seasoned Flour Original Flavour


Certification


HALAL JAKIM


Packaging


Foil


Supply Ability


15,000 carton/month


Lead Time


14 days




 


 


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Maa 50 Kg Natural Wheat Atta, Packaging Type: Bag, Rs 1000/bag | ID: 22491744788


 


 


 


 


 


1600626694673

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