Lysine is one of the essential amino acids for humans and mammals. The body cannot synthesize by itself and must be supplemented from food. Lysine is mainly found in animal foods and legumes, and the content of lysine in cereal foods is very low.
Lysine has positive nutritional significance in promoting human growth and development, enhancing immunity, anti-virus, promoting fat oxidation, relieving anxiety, etc. It can also promote the absorption of certain nutrients, which can interact with some synergistic effect of nutrients can better exert the physiological functions of various nutrients.
Product name
L-Threonine HCL
Grade
Feed grade
Specification
99%
MOQ
1 kg
Place of Origin
Guangdong, China
Function:
In feed industry : Lysine is a kind of amino acid, which can't be compounded automatically in the animal body. It is indispensable for lysine to compound brain nerve, generative cell core protein and hemoglobin. Growing animals are prone to lack lysine. The faster animals grow, the more lysine animals need. So it is called the ‘growing amino acid’ So it has the function of increasing the practical utilities of feed, improving the meat quality and promoting the trowth of animals.
In food industry : Lysine is one of important compositions of protein. The body requires Lysine which is one of eight essential amino acids, but cannot synthesize it so it must be provided in the diet. For a good enhancing agent, add lysine to potables, rice, flour, and it will rise up the rate for utilizing protein so that it can enhance food nutrition greatly. It is also an efficient dietary supplement in improving growth, adjusting appetite, reducing diseases, and making the body stronger. It can deodorize and keep fresh in tinned food.