Hot Selling Korean Seaweed with Sa Jarae Seasoned Laver Nutritious Everyone Likes It Use of Side Dishes and Snacks
- Category: Seaweed >>>
- Supplier: Korea SMEs and startups Agency
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Product Overview
Description
Specification
item | value |
Storage Type | - |
Specification | - |
Product Type | Seaweed |
Manufacturer | - |
Ingredients | Laver |
Content | Seaweed |
Address | - |
Instruction for use | - |
Variety | NORI |
Style | Fresh |
Cultivation Type | COMMON |
Processing Type | Roasted |
Packaging | Bag |
Shelf Life | 1 Years |
Length (cm) | 0 |
Place of Origin | South Korea |
Brand Name | KCWOORIGIM |
Model Number | jarae seasoned laver |
Product Description
1. Since 1990, we have selected the best quality laver with traditional know-how.
laver produced in the west coast mud located in Chungnam with a large tidal range, has distinctive nutrition, taste and flavor.
And we only use the best quality laver produced in especially December and January when the laver tastes best.
2. Traditional flavor, latest sanitary equipment and automation facilities
Since we made laver with the high quality laver, fresh sesame oil and perilla oil and produced product in hygienic and safe
environment, you can enjoy the taste just like your mothers used to cook before.
3. kwangcheon seasoned laver with traditional taste that roasted twice and used only fresh laver
In order to make real flavor of laver rather than oil or salt, we minimized to use oil and salt and roasted twice in order to make
laver crispy. So, you can enjoy aromatic and traditional taste of laver.
4. Only direct dealing with customers without distribution
We do not make goods on a mass production basis but produce according to the order quantity and deliver immediately so that
customers enjoy freshly roasted laver.
laver produced in the west coast mud located in Chungnam with a large tidal range, has distinctive nutrition, taste and flavor.
And we only use the best quality laver produced in especially December and January when the laver tastes best.
2. Traditional flavor, latest sanitary equipment and automation facilities
Since we made laver with the high quality laver, fresh sesame oil and perilla oil and produced product in hygienic and safe
environment, you can enjoy the taste just like your mothers used to cook before.
3. kwangcheon seasoned laver with traditional taste that roasted twice and used only fresh laver
In order to make real flavor of laver rather than oil or salt, we minimized to use oil and salt and roasted twice in order to make
laver crispy. So, you can enjoy aromatic and traditional taste of laver.
4. Only direct dealing with customers without distribution
We do not make goods on a mass production basis but produce according to the order quantity and deliver immediately so that
customers enjoy freshly roasted laver.
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