Product Name:Acipenser Baerii CaviarOrigin:Sichuan, China
Salinity0.035
Egg diameter:≥3.0mm
Egg color:Black to dark grey
Flavor:mildly salty, creamy flavor
Certification:HACCP, EU-Certification, FDA-C
Shelf life:30 Days(10g) / 60 Days(30g/50g)
Storage: only refrigerated, -3℃ ~ 0℃
Size:10g/30g/50g/100g/250g/500g/1000g
Nutrition Values per 100g of caviar
Proteins: 26.8g
Carbohydrates: 2.6g
Calories: 234kcal
DHA: 2.4g
Saturates: 5.8g
Amino acid: Over 16 types