Is a Winery of recent creation where technology and tradition in the culture of vine growing are combined to enhance the characteristics of quality vineyards and create a traditional wine with personality, an authentic wine.
Bodega Pardo Tolosa, is located in Alborea, province of Albacete, emerges from territories of Castilla-La Mancha, and is confined within the D.O. Manchuela, in the region bounded by the rivers Jucar and Cabriel and their respective valleys, which influences directly in the formation of a quality grape. With an altitude over 700 meters above sea level, it generates magnificent conditions for the growth of grapes, as the proximity to the Mediterranean allows its winds to cause mild heat, thus providing warmth and humidity during the day and cold at night; the ideal conditions for the slow and complete ripening of the grapes.
It is a project created with the illusion and commitment of the Pardo Tolosa family, with the complicity, support and years of experience that the first generation acquired in the world of vine growing and that has been transmitted to the next generations with the intention of forging its roots in this fascinating world with the desire to improve.
Our grapes are born in "old vines" which regulate the vigor of their fruits, propelling them to their maximum expression of quality, adding its special care since they have been elaborated as marvelous ecological wines which guarantees the excellence of Bodega Pardo Tolosa wines.
The vines planted in trellises provide a formidable habitat for organic farming, because the large space between vines provides ventilation that prevents heat condensation and some diseases.
The products used on the vineyards, as well as in the deposits during the production process, are fully regulated and controlled by the CAAE through annual audits and constant controls both in the cultivation and in the cellar.
This process began in 2008, and after three years in the restructuring process, our vineyards have managed to obtain all their production certified as organic from the 2011 vintage, all of it registered and certified through the organic production.
The native varieties of grape vines lend the magic touch to the vineyards. For the Reds, large extension of lands have been cultivated with "Bobal", a characteristic grape of the region of La Manchuela, "Tempranillo" the Spanish grape par excellence and "Garnacha Tintorera" the last acquisition of the winery, which was added to provide an excellent color and body. While for the white wine, we use the "Macabeo" also typical of the area and very common stands out, which is perfectly combined with the "Muscat of Alexandria", which brings sweetness and fruit to the white wines that along with the Macabeo make a perfect combination.
These grapes are born in "old vines" which regulate the vigor of their fruits, propelling them to their maximum expression of quality, adding its special care since they have been elaborated as marvelous ecological wines which guarantees the excellence of Bodega Pardo Tolosa wines.
Pardo Tolosa is a winery committed to the environment. For this reason, it produces many of its wines in a totally organic way, following the principles of organic farming established in the winery.
De-stemming and squeezing of the grapes with nitrogen protection, cold pre-fermentation maceration between 10 and 15 C during the necessary days in each wine and addition of selected yeasts for alcoholic fermentation for the necessary days in each wine.
Our winery takes care of the quality from the field to the bottle, not letting go of the quality that we offer with our products.