High quality 1500ml manual butter churner glass hand crank glass mason jar butter churner glass hand crank butter churn
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- Supplier: Xuzhou Shine Packaging Technology Co. Ltd.
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Product Overview
Description
Product Description
Product Name | High quality 1500ml manual butter churner glass hand crank glass mason jar butter churner glass hand crank butter churn |
Materials | Lead-Free Glass |
Capacity | 1000ml,1500ml, can custom size |
Usage | Gift Birthdays Weddings Religious Activities Parties etc. |
Color | clear,Any color is available based on demands. |
OEM/ODM | Accept, Such as Accepted Customers' logo |
Surface Treatment | silkscreen;hot stamping;frosted;decal;painting;electroplating;spray;label;sticker,etc. |
Lid/Cap | plastic screw cap |
Packaging | standard carton; export pallets;special requirements on packing,etc. |
Lead times:
1. In stock: 7-15 Days
2. Made to order: 25-35 Days
3. Made to order, requiring new molds and deep processing: 50-75 Days
We have our own factory. We offer Personalized customization.
Please send us INQUIRY for details.
1. In stock: 7-15 Days
2. Made to order: 25-35 Days
3. Made to order, requiring new molds and deep processing: 50-75 Days
We have our own factory. We offer Personalized customization.
Please send us INQUIRY for details.
Free sample
Provide packaging and customization service
Product Information Name Glass Butter Churing Jar Volume: 1500ml , Weight: 1020g , Height: 281mm, Jar height: 188mm ,Diameter:121mm Volume: 1000ml , Weight: 890g , Height: 240mm, Jar height: 151mm , Diameter: 107mm Purpose Make Home-made ButterStorageWashed and Left to Air Dry Major components wooden handle ; stainless steel partsincluding gear , column as well as the outer lid ; p innerlid ; silicone churning head ; glass jar
Tips for Maintenance Dips for MaintenanceWays to care for glass butter churning jar are simple . The bottom iar can be washed in the dishwasher . The butterchurning head can be washed in warm soapy water andleft to air dry . Ensure that the churning head and
the glassjar are completely dry before storing Dips to Miake Home-made Butter Step 1 Ensuring the glass butter churning jar is clean by washing it with warm soapy water . Left
to be used It is recommended that you use the cream containing at least 30% fat and take the cream out of the refrigerator about two hours prior to churning
Step 2 Make sure glass butter churning jar dry . Pour cream into the glass jar and secure the lid and handle ontoTurn the handle steadily to start to thicken cream . After turning the handle for a few minutes you will find the cream is developing foam . After 10 mintues or so , you will notice that it becomes more difficult to turn the handle as quickly and smoothly and you will find that the cream is getting thicker and it turns yellowish
Step 3 Stop turning the handle and unscrew the top . Pour out the solids and liquid into a drinking glass . You will find the butter milk is similar to skimmed milk actually .Then rinse the solid butter milk under cold water after removing the liquid Gently squeeze the solids to remove excess butter milk . Repeat doing this till all liquid is released.
Step 4 You can adjust the flavor according to your tastes like putting some salt or sugar into the butter . When the solids come together into a smooth and creamy butter ,you can shape them with a mould like suqare shape Last step , wrapping the shaped butter
and storing in there frigerator for ready use.
Benefits of Eating Butter 1 ) Butter is the most nutritious dairy product that is with rich nutrition made from milk 2 ) Butter is rich in amino acids , proteins , vitamins andminerals which promotes body and bone development 3 ) Butter is rich in copper which is an indispensablemicronutrient for human health 4 ) Butter is rich in fat . It helps maintain body temperature protect internal organs and increase the sense of fullness Note : Pregnant women , diabetic patients , and obese patientsare not suitable for butter.
Ways to Preserve Butter 1) Butter must be wrapped in tin foil or greased paper and stored separately from strongly smelling foods in there frigerator . The tin foil prevents butter from being oxidized by light and air . Cut a piece off , and if the outside is the same color as the inside it's fresh : if the outside is deeper than the inside , the butter has been oxidized 2 ) Normally you can freeze the butter for about 6 monthsand then use it again after thawing . but it is better to make the butter as how much you can use Repeated dicing and freezing will make an effect on the taste of the butter , which will destory its original taste.
Provide packaging and customization service
Product Information Name Glass Butter Churing Jar Volume: 1500ml , Weight: 1020g , Height: 281mm, Jar height: 188mm ,Diameter:121mm Volume: 1000ml , Weight: 890g , Height: 240mm, Jar height: 151mm , Diameter: 107mm Purpose Make Home-made ButterStorageWashed and Left to Air Dry Major components wooden handle ; stainless steel partsincluding gear , column as well as the outer lid ; p innerlid ; silicone churning head ; glass jar
Tips for Maintenance Dips for MaintenanceWays to care for glass butter churning jar are simple . The bottom iar can be washed in the dishwasher . The butterchurning head can be washed in warm soapy water andleft to air dry . Ensure that the churning head and
the glassjar are completely dry before storing Dips to Miake Home-made Butter Step 1 Ensuring the glass butter churning jar is clean by washing it with warm soapy water . Left
to be used It is recommended that you use the cream containing at least 30% fat and take the cream out of the refrigerator about two hours prior to churning
Step 2 Make sure glass butter churning jar dry . Pour cream into the glass jar and secure the lid and handle ontoTurn the handle steadily to start to thicken cream . After turning the handle for a few minutes you will find the cream is developing foam . After 10 mintues or so , you will notice that it becomes more difficult to turn the handle as quickly and smoothly and you will find that the cream is getting thicker and it turns yellowish
Step 3 Stop turning the handle and unscrew the top . Pour out the solids and liquid into a drinking glass . You will find the butter milk is similar to skimmed milk actually .Then rinse the solid butter milk under cold water after removing the liquid Gently squeeze the solids to remove excess butter milk . Repeat doing this till all liquid is released.
Step 4 You can adjust the flavor according to your tastes like putting some salt or sugar into the butter . When the solids come together into a smooth and creamy butter ,you can shape them with a mould like suqare shape Last step , wrapping the shaped butter
and storing in there frigerator for ready use.
Benefits of Eating Butter 1 ) Butter is the most nutritious dairy product that is with rich nutrition made from milk 2 ) Butter is rich in amino acids , proteins , vitamins andminerals which promotes body and bone development 3 ) Butter is rich in copper which is an indispensablemicronutrient for human health 4 ) Butter is rich in fat . It helps maintain body temperature protect internal organs and increase the sense of fullness Note : Pregnant women , diabetic patients , and obese patientsare not suitable for butter.
Ways to Preserve Butter 1) Butter must be wrapped in tin foil or greased paper and stored separately from strongly smelling foods in there frigerator . The tin foil prevents butter from being oxidized by light and air . Cut a piece off , and if the outside is the same color as the inside it's fresh : if the outside is deeper than the inside , the butter has been oxidized 2 ) Normally you can freeze the butter for about 6 monthsand then use it again after thawing . but it is better to make the butter as how much you can use Repeated dicing and freezing will make an effect on the taste of the butter , which will destory its original taste.
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FAQ
Q: Can you offer the free samples,how can we get ?
A: Yes,we are glad to offer the free samples to you,you only need pay the postage .We can shipped the samples to you by the DHL,FEDEX,UPS,TNT.,etc.
Q: Can we do printing on the bottles?
A: Sure. Various of printing methods will be offered,such as silk screen printing, hot stamping andsilver printing. And we can also provide frosting, color spraying,decal,polishing, plating and label sticker etc.
Q: Can I have a custom-designed sample?
A: Of course! Customized samples usually will take 1-2 weeks upon receipt of your designs.
A: Of course! Customized samples usually will take 1-2 weeks upon receipt of your designs.
Q: What is your MOQ?
A: Normally our MOQ is based on the products. For products we have in stock, any quantity is ok. However for customized products,MOQ is 10,000-50,000.
A: Normally our MOQ is based on the products. For products we have in stock, any quantity is ok. However for customized products,MOQ is 10,000-50,000.
Q: If any defective and broken bottles, how can you settle it for us?
A: We will replace the defective and broken bottles in your next order or as you required date.
A: We will replace the defective and broken bottles in your next order or as you required date.
Q: What is the normal lead time?
A: 1.In stock: 7-15 Days
2. Made to order: 25-35 Days
3. Made to order, requiring new molds and deep processing: 50-75 Days.
3. Made to order, requiring new molds and deep processing: 50-75 Days.
Q: How can we choose the shipping way?
A: For the small order,we will suggest you choose the express,such as the DHL,FEDEX,UPS,TNT,etc.For the larger order,we will suggest you choose by sea.If you are urgent,you can choose by air.We will help you to choose the best eficient shipping way according to your detail requirements.
Q: How do you control quality ?
A: Before mass production, we will make samples for customers to confirm.We have the profesional QC dept make the 3 times tests.And we will also select and examin the quality of bottles one by one before packaging.We assure the defective rate less than 3%.
Q: What is your payment term ?
A: Our payment term is 30% deposit while 70% to be paid by sight of the copy of B/L.
A: Before mass production, we will make samples for customers to confirm.We have the profesional QC dept make the 3 times tests.And we will also select and examin the quality of bottles one by one before packaging.We assure the defective rate less than 3%.
Q: What is your payment term ?
A: Our payment term is 30% deposit while 70% to be paid by sight of the copy of B/L.
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