● A gas pressure regulator supplied with unit must be installed.
● An adequate ventilation system is required for Commercial Cooking Equipment.
● Require a 10” clearance at both side and rear adjacent to combustible construction.
● ETL c & us, ETL Sanitation listed
Company Profile
Shandong BaiKai commercial kitchen equipment Co., Ltd. was founded in 1st September, 2017, is a joint venture established by Chinese company Shandong Kingbetter Commercial Kitchenware Co. Ltd and US company Foremost Groups Inc., mainly engaged in R & D, American commercial kitchen equipment, production and sales, as well as other kitchen equipment and accessories procurement and sales. Baikai has invested huge funds and resources in product development and safety certification, all products have passed the CSA and ETL safety and sanitation certification in North American markets, and CE cetification in European markets. BaiKai adheres to the customer first, providing quality products, continuous improvement and innovation.
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FAQ
1. how can we guarantee quality? Always a pre-production sample before mass production ; Always final Inspection before shipment ;
2.what can you buy from us? restaurant equipment , catering equipment , kitchen equipment , buffet equipment , cooking equipment
3. why should you buy from us not from other suppliers? We are an experienced manufacturer on developing , producing and exporting kitchen equipment for years . 10 intelligent engineers , 30*40'HQ containers production capacity per month & 20 sales with professional marketing knowledge & service .
4. what services can we provide? Accepted Delivery Terms : FOB , CIF , EXW ; Accepted Payment Currency : USD , EUR , CAD , AUD , GBP ; Accepted Payment Type : T/T ; Language Spoken :English , Chinese