Biltong slicer machine/sausage slicing machine/beef jerky slicer
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- Supplier: Zhengzhou Doshine Machinery Co. Ltd.
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Product Overview
Description
Biltong slicer machine/sausage slicing machine/beef jerky slicer
Product Description
Introduction
Doshine DS-120 is a professional deli meat slicer, which can cut cooked beef, lamb, bacon, sausage, chicken breast, duck breast, poultry, cucumber, pumpkin, onion, cabbage, carrot and other root vegetables vegetable. Widely used in meat processing plants, fast food restaurants, canteens, etc.
Features
1. The whole machine is made of 304 stainless steel, which ensures food safety.
2. Using three-knife cutting, high work efficiency.
3. The blade is sharp, with special heat treatment, fast speed, strong cutting ability, high quality and durability.
3. The blade is sharp, with special heat treatment, fast speed, strong cutting ability, high quality and durability.
4. It cuts into slice in alignment without any damages.
5. The whole machine is waterproof, and the conveyor belt is removablecan be washed directly with water.
4. Good stability, stable machine operation, low noise, low failure rate, corrosion resistance and longer service life.
5. The whole machine is waterproof, and the conveyor belt is removablecan be washed directly with water.
4. Good stability, stable machine operation, low noise, low failure rate, corrosion resistance and longer service life.
Detail images
Specification
Model | DS-120 |
Capacity | 600-800kg/h |
Voltage | 1.5kw/220V/380V(Customized) |
Feeding size | 120*110mm |
Slice thickness | 1-15mm |
Weight | 160kg |
Machine size | 1380*680*1200mm |
Machine picture display
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