Double Star Baker Instant Dry Yeast 2 in 1/ Low Sugar/High Sugar for Lean Dough 500g*20 Yeast
- Category: >>>
- Supplier: Foshan Ceng Gao Food Co. Ltd.
Share on (1600883379136):
Product Overview
Description
Products Description
Our Product Advantages：
1.OEM/ODM, supporting private label.
2.High active and consistent fermentation.
3.Competitive instant dry yeast price in bakery industry.
4.High standard and quality Ma*ri saccharomycetes and it can replace Ang*l Yeast.
Bakery Yeast Test Report
Combined with Ang*I and Ma*ri Technology, our dry yeast owns good quality consistency and fermentation.
Bakery Yeast Test Report | ||||||||||
Test Result | ||||||||||
Sample Name | Manufacturer | Batch No. | Production Date | Fermentation Time | Height | |||||
DSB Gold 1 | CCG Food Co. | HS0093HCOS4 | Feb.7,2019 | 125min | 12--12.4cm | |||||
Ang*I Gold | Ang*I Co. | 420SA201902 | Feb.28,2019 | 128min | 12--12.3cm | |||||
DSB Gold 2 | CCG Food Co. | HS0382880819 | Nov.15, 2018 | 133min | 11.8-12.2cm | |||||
Recipe | ||||||||||||
Raw Material | Flour | Yeast | Salt | Sugar | Water | Butter | ||||||
Volume(G) | 1000 | 10 | 10 | 160 | 650 | 100 | ||||||
Process Specification | ||||||||
Flow | Equipment | Condition and Control | ||||||
Dough Kneading | Dough mixer | Mix all Flour. yeast, salt, sugar and water to get 70% gluten, then add butter and make the dough extend fully. | ||||||
Cut | / | Cut into 300g each and knead into round shape | ||||||
Fermentation | Fermentation box | Temp 38, Humidity 70% | End: Same level with the model edge | |||||
Bake | / | Upper heat 150 and bottom heat 210 . | Time: 30 Min | |||||
Packing & Package
Package | Net WT/Carton | 20GP can load | ||||
500G*20BAGS | 10KG | 1800CTNS | ||||
450G*20BAGS | 9KG | 1920CTNS | ||||
400G*20BAGS | 8KG | 2100CTNS | ||||
125G*24BAGS | 3.4KG | 4200 CARTONS | ||||
100G*60BAGS | 6KG | 2500 CARTONS | ||||
90G*60BAGS | 5.4KG | 2800 CARTONS | ||||
5KG*4Neutral CARTON | 20KG | 800 CARTONS | ||||
5KG*2Neutral CARTON | 10KG | 1700 CARTONS | ||||
OTHER PACKAGE CAN BE CUSTOMIZED.
Why Choose Us
We are a custom manufacturer of bakery industry and total bakery ingredients solution provider.
CCG (Foshan Ceng Ceng Gao Food Co., Ltd.) originated in 1988, located in Foshan city, China. We oriented from baking powder and custard powder and have been the top 1 exporter in China for 10 years. Along with the sales increase and production facilities update, we have expanded into more than 40 food additives such as yeast, breadcrumbs, calcium propionate, cocoa powder and emulsifier etc. Besides, CCG's owned factory in Foshan city, we also invested in a few potential projects as shareholder and take responsibility of exporting and market analysis. All CCG products are sold worldwide, including in China, covering over 90 countries. Our corporate culture is "win-win cooperation, quality first, gratitude to the society”.
COMPLETE YEAST PRODUCTION FLOW
EXHIBITION
CERTIFICATES
Shipping and Payment
Shipping
We can ship your goods to North America, South America, Europe, Asia, Oceania, Africa. For samples, we usually can send them via FedEx, DHL, EMS etc. If the order is big, we can use air shipping or sea shipping company via your nominated forwarder agent or our long-term cooperated agent.
We can ship your goods to North America, South America, Europe, Asia, Oceania, Africa. For samples, we usually can send them via FedEx, DHL, EMS etc. If the order is big, we can use air shipping or sea shipping company via your nominated forwarder agent or our long-term cooperated agent.
Payment
We accept payment methods like credit card, PayPal, apple pay, Google pay, Online transfer, T/T, L/C. While if you have a big order, we suggest that the T/T or L/C to avoid more risks.
FAQ
Q1. Are you a factory?
A: Yes, we are a custom manufacturer, there are Intertek and AEO Verified information that you can check from us.
A: Yes, we are a custom manufacturer, there are Intertek and AEO Verified information that you can check from us.
Q2. What are your product ranges?
A: Basically, we have baking powder, custard powder, instant dry yeast, bread improver, breadcrumbs, calcium propionate, flavor powder or liquid, cocoa powder, food emulsifier, color powder etc.
Q3. How long is your delivery time?
A: Generally, it will take 25-35 days after receiving your advance payment, and it is according to quantity.
Q4. Could you provide sample? is it free or extra?
A: There is a certain quantity of free samples every month, we can apply for free samples if you need, but freight need to be negotiated.
Q5. What is the order process like?
A: Generally, it will take 25-35 days after receiving your advance payment, and it is according to quantity.
Q4. Could you provide sample? is it free or extra?
A: There is a certain quantity of free samples every month, we can apply for free samples if you need, but freight need to be negotiated.
Q5. What is the order process like?
A: Usually, it will go through these stages: Send us an inquiry - negotiate products information - receive our quotation - send the sample for testing - confirm the quality of sample - pay for deposit - logo design - production notification - mass production - send the pictures of cargo and confirm the consignee information - balance paid (for trial order) - send the original documents - delivery - feedback and after - sales service.
We Recommend
New Arrivals
New products from manufacturers at wholesale prices
