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17 MRE Menu 8 Curry chicken fried rice | ||||||||
Ingredients | Curry chicken fried rice,Multivitamin erengy bar(raisin),Chocolate,Tomato and egg soup,Dried blueberry,Chewing gum,Chili oil flammulina velutipes,Spicy chicken sauce. | |||||||
Serving Suggestion | Heat the entree food according to the operate instruction, the side dishes are instant. | |||||||
Shelf Life | 36 Months | |||||||
Storage Condition | Store at normal temperature in a cool, dry place. | |||||||
17 MRE Menu 8 Curry chicken fried rice | ||||||||
Items | N.W. | Ingredient | ||||||
Curry chicken fried rice | 300g | rice, water, chicken, carrot, potato, salt, sugar, curry powder. | ||||||
Multivitamin energy bar(raisin) | 70g | Wheat flour,palm oil,sugar,soy isolate protein,whole milk powder,raisin,glucose,multivitamins,complex mineral,sodium bicarbonate. | ||||||
Chocolate | 10g | cocoa butter, cocoa mass, sugar, whole milk powder, salt, phospholipids. | ||||||
Tomato and egg soup | 8g | tomato,egg,maltodextrin,salt, coriander,seasoning,food additives(citric acid,xanthan gum,sodium ascorbate,guar gum)sugar. | ||||||
Dried blueberry | 10g | blueberry, sugar. | ||||||
Chewing gum | 3g | food additives(xylitol, sorbitol, d-mannitol,glycerin, maltitol, aspartame, citric acid, soy phosphatide, titanium dioxide, anselm, octyl, decyl glycerate,carnauba wax, gum arabic),gum base, flavor, maltodextrin. | ||||||
Chili oil flammulina velutipes | 20g | flammulina velutipes, salt, sugar, vegetable oil, chili. | ||||||
Spicy chicken sauce | 15g | Vegetable oil,bean chili sauce,black bean,chicken,water,oyster sauce,cooking wine,sugar,spice. | ||||||
NUTRITION INFORMATION | ||||||||
Energy (KJ) | 4685(1119Kcal) | |||||||
Protein(g) | 24.8 | |||||||
Fat(g) | 33.7 | |||||||
Carbohydrate(g) | 132.6 | |||||||










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