Share on (1600914939261):




Basic information | |||
Yellow card number | E192448-102282113 | ||
characteristic | Food contact compliance | ||
Institutional ratings | FDA Food Contact, Not Rated | ||
Physical properties | rating | Units | Test methodology |
specific gravity | 1.04 | g/cm³ | ASTM D792 |
Apparent density | 0.65 | g/cm³ | ASTM D1895 |
Melting rate (melt flow rate) (200°C/5.0 kg). | 10 | g/10 min | ASTM D1238 |
hardness | rating | Units | Test methodology |
Rockwell hardness (M grade). | 80 | ASTM D785 | |
Mechanical properties | rating | Units | Test methodology |
Tensile modulus 1(3.20 mm) | 3250 | MPa | ASTM D638 |
tensile strength 2(3.20 mm) | 45 | MPa | ASTM D638 |
Elongation 3(fracture, 3.20 mm) | 1.8 | % | ASTM D638 |
Flexural modulus (3.20 mm). | 3200 | MPa | ASTM D790 |
Bending strength (3.20 mm). | 80 | MPa | ASTM D790 |
Impact performance | rating | Units | Test methodology |
Cantilever notched impact strength (23°C, 3.20 mm). | 13 | J/m | ASTM D256 |
Thermal performance | rating | Units | Test methodology |
Heat deflection temperature under load (1.8 MPa, unannealed, 12.7 mm). | 84 | °C | ASTM D648 |
Vicat softening temperature | |||
-- | 95 | °C | ASTM D1525 4 |
-- | 90 | °C | ASTM D1525 5 |
flammability | rating | Test methodology | |
UL flame retardant rating | HB | UL 94 |



New products from manufacturers at wholesale prices