Liquid nitrogen temperature reached to -196 ℃, after it is in contact with the food, gasification can take heat away faster; Liquid nitrogen temperature and high heat exchange rate has realized the real quick freezing, such quick freezing makes the ice crystals are smallest, and helps to keep food texture, it also prevents moisture loss, almost no loss; Keep the original color,original taste and original quality of the food. The initial fixed assets of liquid nitrogen quick-freezing equipment have lower investment and less space; Adapt to the change of production capacity and different types of food conciseness, labor and maintenance cost is less. The liquid nitrogen quick-freezing equipment is relatively simple, the main parts will not be aged for ten years, and the latter maintenance is only replacing the solenoid valve and the wool felt and other small accessories, the cost is extremely low;And liquid nitrogen is inert, colorless, tasteless, non-corrosive, non-flammable, and extremely low temperature, so the liquid nitrogen refrigeration equipment safety performance is higher.
Product function introduction
Advanced energy-saving control system: When you select the "pre-cooling" mode in the B cabinet, the liquid nitrogen will not be sprayed directly into the cabinet, but the liquid nitrogen cold air discharged from the A cabinet will enter the B cabinet for pre-cooling, so that the A cabinet discharges The air-conditioning will not be wasted. After the pre-cooling is completed, the B cabinet will start to spray liquid nitrogen directly. This system saves 30% of liquid nitrogen consumption.
Product Advantages
Packing and Shipping
Company Profile
With the field of food machinery and sterilization with 20 years of design and development experience, The main products include IFQ instant freezer, thermoforming vacuum packing machine, retort and automatic sterilization line, French fries and all kinds of crispy chips frying line, fruit and vegetable processing line and other equipment sales and manufacturing. Welcome to consult.