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Product Name | Bakery pan food grade SS 304 316 stainless steel aluminium alloy perforated baking tray for dehydration and frezing |
Material | Stainless steel 304 316 / aluminium alloy 1060 3003 |
Design | Different designs for customers' choice |
Process Technique | Manual welding; Stamp tray Difference is for the size, for a manual welding tray, we can process any size that customers' need, but for a stamp tray, there needs a mold before making the production, so we have some standard sizes |
Size | Standard size and customized size ( check the following picture) |
Surface Treatment | Electronic polishing, making surface of the tray smooth and bright; Add non-stick coating, also food grade, can bear both high and low temperature |
Hole Shape | Round, square |
Hole Size | 1mm, 2mm, 3mm, 5mm, etc, support customization Square hole size: 3.81mm |












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