Automatic Small Lab Scale Jelly Sugar Deposit Manual Hard Candy Make Depositor Bear Gummy Machine

Product Overview

Description

 Small Chocolate Depositing Machine Commercial DIY Chocolate Depositor Gummy Making Machine

Nicely priced table-top confectionery depositor which is suitable for chocolates, gummy, and caramel depositing. Designed for filling polycarbonate moulds, silicone moulds and chocolate shells with fluid ganache, nougat, couverture or liquor. Deposit one row at a time with a precise dose of ingredients.

 

Parameter

Depositing Times	30-60 times/min
Depositing Weight	1-5grams/shot
Productivity	2-4molds/min, 60-100kg/h
Hopper Capacity	7-10 Liters
Power Input	110-240V AC 50-60HZ
Total Power	2.2KW
Material	SSS304
Maximum Heat	130°C
Nozzles/Pistons	10pcs
Nozzles spacing	35mm