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Chocolate refining conche is a special machine for fine milling chocolate mass and its admixture. Through the impact and friction between the material and the steel balls inside the vertical cylinder, the mass is fine milled into the required fineness.


1).The chocolate conche machine is one of the major chocolate machine in the chocolate production line which are used for the fine grinding of chocolate material.
2).The fine grinding time is about 20 hours, the average granularity can achieve 20μm.
3).This chocolate machine has many merits such as tight structure, easy operation, convenient maintenance, few one-off investment, and so on.
4).It is suitable especially for the technical request of medium chocolate and candy factory.







Model | 20L conche | 500L conche | 1000L conche |
Maximum capacity(L) | 20L | 500L | 1000L |
Grinding Fineness(micron) | 20~25 | 20-25 | 20-25 |
Main Axle Rotating Speed(rpm) | 93 | 33 | 37 |
Grinding time(h) | 8-10 | 16-22 | 16-22 |
Main motor power(kw) | 1.5 | 15 | 22 |
Electrical heating power(kw) | 0.6 | 5 | 5 |
Weight(kg) | 95 | 2600 | 3380 |
Outside dimensions(mm) | 920*600*1110mm | 2465*1146*1312mm | 2720*1340*1790mm |


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